Investor interest in meat alternatives isn’t a COVID-19 flash-in-the-pan

Investor interest in meat alternatives isn’t a COVID-19 flash-in-the-pan

Photo by James Sutton on Unsplash

Supply-chain disruptions caused by the COVID-19 viral outbreak may have spurred an increased interest in alternative proteins, such as plant-based meat alternatives and cultivated meats. But the industry’s bigger drivers, including concerns over climate change, human health and animal welfare, are longer-term.

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